Savour the classic Thai chili basil chicken with jasmine rice. Tender juicy chicken mince stir fried with fragrant basil and chilli sauce. Add to this twice cooked beans and red chilli pepper for texture and taste.
This complex and nutritious meal is ready in under 3 minutes, making it perfect for any occasion.
Thai Chilli Basil Chicken with Jasmine Rice Tray
Nutritional Information
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NUTRITIONAL INFORMATION TYPICAL VALUES
Servings per package: 1 serving
Serving Size: 300g
|
Per Serving |
Per 100g |
|
|
Energy (kJ) |
1620 kJ |
523 kJ |
|
Energy (Cal) |
387 Cal |
127 Cal |
|
Protein |
29.2 g |
13.1 g |
|
– Gluten |
Nil Detected |
Nil Detected |
|
Fat, total |
4.7 g |
1.6 g |
|
– Saturated |
0.8 g |
0.3 g |
|
Carbohydrate |
44.6 g |
14.9 g |
|
– Sugars |
6.7 g |
2.2 g |
|
Sodium |
644 mg |
215 mg |
All values are considered averages unless otherwise indicated.
Product Allergen
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Contains: Mollusc, Soy, Sesame, Sulphites.
Ingredients
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Cooked Jasmine Rice (50%) (Water, Jasmine Rice), Chilli Basil Chicken (28%) (Chicken, Chilli Basil Sauce (Sauce (Molluscs, Soy, Sesame, Sulphites, Includes Acidity Regulator (260), Preservative (202)), Water, Seasoning (Includes Acidity Regulator (330), Emulsifier (551), Flavour Enhancers (621, 635), Natural Colour (150a)), Sugar, Chilli Powder, Chilli Oil, Basil), Green Beans (17%), Capsicum (5%).
Cooking Instructions
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Simply Heat : Ready in under 3 minutes
Heating times are a guide only and vary depending on your appliance.
Do not reheat or refrigerate once heated.
Caution: Container & contents will be hot after heating.
Thaw out completely in refrigerator for at least 24 hours for best result.
1. Remove sleeve & film wrap and microwave cup (with Lid on) for 1-2 minutes.
2. Open lid, take care as hot steam may escape, stir evenly, put back in microwave for another 1 minute, ensuring congee is thoroughly heated through.
3. Allow to rest & enjoy.
Storage: Keep frozen at -18°C or bellow.
Once defrosted keep refrigerated at 1-5°C.
Consume Immediately once pack is opened.
